Korea

Top Gourmet Kimchi

Spicy food is normally associated with cultures in warmer climate and nearer the equator. India, Central America, Sichuan in China, South East Asia and Korea. Korea? It’s always been a mystery to me why Koreans love spicy food. There is an explanation on the internet that says that Koreans eat spicy food when they are …

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Pepero Lotte Peanut and Chocolate Biscuit

This is an alternative to the classic YanYan biscuits from Meiji that was a childhood favourite. The part that is missing from these alternatives is the dipping in chocolate part. These sticks are quite good. Crunchy sticks of biscuits, slightly salted, coated in chocolate with crushed peanuts. What can go wrong? Nothing. It’s good and …

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Hite Extra Cold Beer

Hite. Is it pronounced like high-tea or more like hit-there? Nobody knows. What is ice point filtration system? No idea. Apparently, it’s the way of keeping temperatures low when the beer is processed. Well, it’s the first Korean beer that I’ve tried. I don’t see many Korean beers, so I didn’t set any high expectations. …

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