Shaken, not stirred. Popped, not fried. What’s the difference. Popped chips are made without oil, so in theory, it is healthier. Unless of course, you don’t think oil is unhealthy. But will that make it healthy or just not un-healthy?
Irrespective of whether these popped chips are unhealthy or healthy, I am not going to eat them. I’m not sure if it’s the Davidstow cheddar or the chutney, but the taste is just weird. The weirdness is quite unique, not something that I have tasted before, so it’s hard to explain. It’s not just me but everyone in my family found it weird.
Made in the UK. Bought frrom M&S, Singapore.
